How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pineapple Cream Pudding?

You need 4 ingredients. The key ingredients include: 1 1/3 cups milk, 1 (3 ounce) package vanilla pudding mix, 1 (8 ounce) can crushed pineapple, undrained, 1/2 cup plain yogurt.

Is Pineapple Cream Pudding suitable as baking & desserts?

Yes, Pineapple Cream Pudding falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Pineapple Cream Pudding?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Pineapple Cream Pudding Recipe

Name: Pineapple Cream Pudding
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/3 cups milk; 1 (3 ounce) package vanilla pudding mix; 1 (8 ounce) can crushed pineapple, undrained; 1/2 cup plain yogurt

Pineapple Cream Pudding – a delicious recipe with milk, vanilla pudding, pineapple, plain yogurt. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 1/3 cups milk
1 (3 ounce) package vanilla pudding mix
1 (8 ounce) can crushed pineapple, undrained
1/2 cup plain yogurt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
152 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Pineapple Cream Pudding

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