How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pineapple Cream Pie (Diabetic)?

You need 6 ingredients. The key ingredients include: 1 (20 ounce) can crushed pineapple in juice (drained), 1 (1 ounce) package sugar-free instant vanilla pudding mix (4 serving size), 1 cup sour cream (low fat works fine), 1 teaspoon Splenda sugar substitute or 1 teaspoon Equal sugar substitute, and more.

Is Pineapple Cream Pie (Diabetic) suitable as baking & desserts?

Yes, Pineapple Cream Pie (Diabetic) falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Pineapple Cream Pie (Diabetic)?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Pineapple Cream Pie (Diabetic) Recipe

Name: Pineapple Cream Pie (Diabetic)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (20 ounce) can crushed pineapple in juice (drained); 1 (1 ounce) package sugar-free instant vanilla pudding mix (4 serving size); 1 cup sour cream (low fat works fine); 1 teaspoon Splenda sugar substitute or 1 teaspoon Equal sugar substitute; 1 -9 inch graham cracker pie crust; 1 (8 ounce) carton whipped topping (low fat or fat free works fine)

Bake this irresistible Pineapple Cream Pie (Diabetic) at home. Made with pineapple, vanilla pudding, sour cream and Splenda sugar substitute. Easy step-…

This Pineapple Cream Pie (Diabetic) is built around simple, easy-to-find ingredients. It comes together quickly and makes 4 servings, at about 246 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Pineapple Cream Pie (Diabetic) delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts

Servings: persons

1 (20 ounce) can crushed pineapple in juice (drained)
1 (1 ounce) package sugar-free instant vanilla pudding mix (4 serving size)
1 cup sour cream (low fat works fine)
1 teaspoon Splenda sugar substitute or 1 teaspoon Equal sugar substitute
1 -9 inch graham cracker pie crust
1 (8 ounce) carton whipped topping (low fat or fat free works fine)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
246 kcal
Category
Baking & Desserts

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