Bake this irresistible Pineapple Cream Pie at home. Made with pineapple, vanilla pudding and sour cream. Easy step-by-step instructions included.
This Pineapple Cream Pie relies on simple, everyday ingredients such as small can crushed pineapple, box instant vanilla pudding and sour cream in bowl. It comes together quickly and makes 4 servings, at about 189 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Pineapple Cream Pie delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026