How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pineapple Cream Pie #2?

You need 8 ingredients. The key ingredients include: 1 cup flour, all-purpose sifted, 1/2 teaspoon salt, 1/2 cup vegetable oil, 5 tablespoons water ice cold, and more.

Is Pineapple Cream Pie #2 suitable as baking & desserts?

Yes, Pineapple Cream Pie #2 falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Pineapple Cream Pie #2?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Pineapple Cream Pie #2 Recipe

Name: Pineapple Cream Pie #2
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup flour, all-purpose sifted; 1/2 teaspoon salt; 1/2 cup vegetable oil; 5 tablespoons water ice cold; 4 tablespoons butter; 1 1/2 cans powdered sugar sifted; 2 large eggs; 1 cup pineapple, canned, crushed drained

Pineapple Cream Pie #2 – a delicious recipe with flour, salt, vegetable oil, water, butter, powdered sugar. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 cup flour, all-purpose sifted
1/2 teaspoon salt
1/2 cup vegetable oil
5 tablespoons water ice cold
4 tablespoons butter
1 1/2 cans powdered sugar sifted
2 large eggs
1 cup pineapple, canned, crushed drained

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1157 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Pineapple Cream Pie #2

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