How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pineapple Cream Cheese Salad?

You need 8 ingredients. The key ingredients include: 1 (3 oz.) pkg. lemon gelatin, 1 (3 oz.) pkg. cream cheese, 1 c. boiling water, 1 Tbsp. vinegar, and more.

Is Pineapple Cream Cheese Salad suitable as salads?

Yes, Pineapple Cream Cheese Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Pineapple Cream Cheese Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Pineapple Cream Cheese Salad Recipe

Name: Pineapple Cream Cheese Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (3 oz.) pkg. lemon gelatin; 1 (3 oz.) pkg. cream cheese; 1 c. boiling water; 1 Tbsp. vinegar; 1 c. pineapple juice; 1 can crushed pineapple; 1 c. small marshmallows; 1 c. whipped heavy cream or Cool Whip

Pineapple Cream Cheese Salad – a delicious recipe with lemon gelatin, cream cheese, boiling water, vinegar, pineapple juice, pineapple. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 (3 oz.) pkg. lemon gelatin
1 (3 oz.) pkg. cream cheese
1 c. boiling water
1 Tbsp. vinegar
1 c. pineapple juice
1 can crushed pineapple
1 c. small marshmallows
1 c. whipped heavy cream or Cool Whip

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
911 kcal
Category
Salads

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Pineapple Cream Cheese Salad

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