How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pineapple Congealed Salad?

You need 8 ingredients. The key ingredients include: 20 oz. can crushed pineapple, 2/3 c. sugar, 3 oz. lemon jello, 8 oz. cream cheese, and more.

Is Pineapple Congealed Salad suitable as salads?

Yes, Pineapple Congealed Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Pineapple Congealed Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Pineapple Congealed Salad Recipe

Name: Pineapple Congealed Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 20 oz. can crushed pineapple; 2/3 c. sugar; 3 oz. lemon jello; 8 oz. cream cheese; 1 c. diced apple with peel; 1 c. celery; 1 c. chopped pecans; 1 c. Cool Whip

Pineapple Congealed Salad – a delicious recipe with pineapple, sugar, lemon jello, cream cheese, apple, celery. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

20 oz. can crushed pineapple
2/3 c. sugar
3 oz. lemon jello
8 oz. cream cheese
1 c. diced apple with peel
1 c. celery
1 c. chopped pecans
1 c. Cool Whip

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
881 kcal
Category
Salads

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