How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pineapple Coleslaw?

You need 8 ingredients. The key ingredients include: 1 can pineapple chunks in juice, 1 pound cabbage shredded, 1 pound carrots shredded, 1 pound red cabbage shredded, and more.

Is Pineapple Coleslaw suitable as salads?

Yes, Pineapple Coleslaw falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Pineapple Coleslaw?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Pineapple Coleslaw Recipe

Name: Pineapple Coleslaw
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Salads
Ingredients: 1 can pineapple chunks in juice; 1 pound cabbage shredded; 1 pound carrots shredded; 1 pound red cabbage shredded; 1 cup sunflower seeds lightly toasted; 1 cup fat free mayonnaise; 2 tablespoons frozen orange juice concentrate undiluted; 1 teaspoon salt

Pineapple Coleslaw – a delicious recipe with pineapple, cabbage, carrots, sunflower seeds lightly, mayonnaise, orange juice. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 can pineapple chunks in juice
1 pound cabbage shredded
1 pound carrots shredded
1 pound red cabbage shredded
1 cup sunflower seeds lightly toasted
1 cup fat free mayonnaise
2 tablespoons frozen orange juice concentrate undiluted
1 teaspoon salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Salads

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Pineapple Coleslaw

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