How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pineapple Coconut Pie?

You need 6 ingredients. The key ingredients include: 1 c. pecans, chopped, 1 c. coconut, 1 can crushed pineapple (8 1/4 oz.), 1 1/2 c. sugar, and more.

Is Pineapple Coconut Pie suitable as baking & desserts?

Yes, Pineapple Coconut Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Pineapple Coconut Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Pineapple Coconut Pie Recipe

Name: Pineapple Coconut Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. pecans, chopped; 1 c. coconut; 1 can crushed pineapple (8 1/4 oz.); 1 1/2 c. sugar; 2 tsp. vanilla; 1 stick butter, melted

Pineapple Coconut Pie – a delicious recipe with pecans, coconut, pineapple, sugar, vanilla, butter. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 c. pecans, chopped
1 c. coconut
1 can crushed pineapple (8 1/4 oz.)
1 1/2 c. sugar
2 tsp. vanilla
1 stick butter, melted

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1023 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Pineapple Coconut Pie

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