How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pineapple Coconut Ice Cream?

You need 6 ingredients. The key ingredients include: 1 quart half and half, 1 (16 oz.) can cream of coconut, 1 (20 oz.) can crushed pineapple in heavy syrup, 1 c. sugar, and more.

Is Pineapple Coconut Ice Cream suitable as baking & desserts?

Yes, Pineapple Coconut Ice Cream falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Pineapple Coconut Ice Cream?

Keep frozen in an airtight container for up to 1–2 months. Let it soften for a few minutes before serving.

Pineapple Coconut Ice Cream Recipe

Name: Pineapple Coconut Ice Cream
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 quart half and half; 1 (16 oz.) can cream of coconut; 1 (20 oz.) can crushed pineapple in heavy syrup; 1 c. sugar; 1 1/2 tsp. vanilla extract; 3 to 4 c. milk to fill canister

Pineapple Coconut Ice Cream – a delicious recipe with cream of coconut, pineapple, sugar, vanilla extract, milk. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 quart half and half
1 (16 oz.) can cream of coconut
1 (20 oz.) can crushed pineapple in heavy syrup
1 c. sugar
1 1/2 tsp. vanilla extract
3 to 4 c. milk to fill canister

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
415 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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