How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pineapple Chinese Chicken Salad?

You need 11 ingredients. The key ingredients include: 1 (15 1/4 ounce) can pineapple tidbits, 6 cups shredded lettuce, 2 cups cooked chicken, 3 green onions, cut in 2 inch slices, and more.

Is Pineapple Chinese Chicken Salad suitable as salads?

Yes, Pineapple Chinese Chicken Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Pineapple Chinese Chicken Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Pineapple Chinese Chicken Salad Recipe

Name: Pineapple Chinese Chicken Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (15 1/4 ounce) can pineapple tidbits; 6 cups shredded lettuce; 2 cups cooked chicken; 3 green onions, cut in 2 inch slices; 1/4 cup fresh cilantro, stems removed; 3 tablespoons vegetable oil; 3 tablespoons vinegar; 2 tablespoons honey; 1 tablespoon soy sauce; 2 teaspoons fresh ginger, minced; 1/2 teaspoon dry mustard

Fresh, crisp and full of flavor — this Pineapple Chinese Chicken Salad is a must-try. Made with pineapple tidbits, shredded lettuce, chicken and green o…

This Pineapple Chinese Chicken Salad relies on simple, everyday ingredients such as shredded lettuce, cooked chicken, vegetable oil and vinegar. It comes together quickly and makes 4 servings, at about 381 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Salads

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Swap the honey for maple syrup or agave for a slightly different but equally rich sweetness.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

Saved locally in your browser — visible only to you.

Pineapple Chinese Chicken Salad

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions