How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pineapple Cheesecake Pie?

You need 6 ingredients. The key ingredients include: 1 (8 oz.) pkg. cream cheese, softened, 1/3 c. sugar, 1 c. (1/2 pt.) sour cream, 2 tsp. vanilla, and more.

Is Pineapple Cheesecake Pie suitable as baking & desserts?

Yes, Pineapple Cheesecake Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Pineapple Cheesecake Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Pineapple Cheesecake Pie Recipe

Name: Pineapple Cheesecake Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 1 (8 oz.) pkg. cream cheese, softened; 1/3 c. sugar; 1 c. (1/2 pt.) sour cream; 2 tsp. vanilla; 1 (8 oz.) container Cool Whip nondairy whipped topping, thawed; 1 prepared 9-inch graham cracker crumb crust

Pineapple Cheesecake Pie – a delicious recipe with cream cheese, sugar, sour cream, vanilla, nondairy whipped topping, graham cracker crumb crust. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 (8 oz.) pkg. cream cheese, softened
1/3 c. sugar
1 c. (1/2 pt.) sour cream
2 tsp. vanilla
1 (8 oz.) container Cool Whip nondairy whipped topping, thawed
1 prepared 9-inch graham cracker crumb crust

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

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