How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pineapple Cheesecake?

You need 10 ingredients. The key ingredients include: 1 (16 to 18 oz.) crushed pineapple, 2/3 c. sugar, 2 Tbsp. cornstarch, 1 1/2 c. graham cracker crumbs, and more.

Is Pineapple Cheesecake suitable as baking & desserts?

Yes, Pineapple Cheesecake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Pineapple Cheesecake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Pineapple Cheesecake Recipe

Name: Pineapple Cheesecake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (16 to 18 oz.) crushed pineapple; 2/3 c. sugar; 2 Tbsp. cornstarch; 1 1/2 c. graham cracker crumbs; 1/3 c. melted butter; 3 (8 oz.) pkg. cream cheese (soft); 1 c. sugar; 4 eggs (room temperature); 1 pt. sour cream; 1 tsp. vanilla

Pineapple Cheesecake

Eats Now Editorial Team · 1170 kcal · Baking & Desserts

Pineapple Cheesecake – a delicious recipe with pineapple, sugar, cornstarch, graham cracker crumbs, butter, cream cheese. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Pineapple Cheesecake

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