How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pineapple Cheese Pie?

You need 5 ingredients. The key ingredients include: 2 (8 oz.) pkg. cream cheese, softened, 1 large box instant vanilla pudding, 1 (8 1/4 oz.) can crushed pineapple, drained, 1 small can evaporated milk, and more.

Is Pineapple Cheese Pie suitable as baking & desserts?

Yes, Pineapple Cheese Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Pineapple Cheese Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Pineapple Cheese Pie Recipe

Name: Pineapple Cheese Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (8 oz.) pkg. cream cheese, softened; 1 large box instant vanilla pudding; 1 (8 1/4 oz.) can crushed pineapple, drained; 1 small can evaporated milk; graham cracker pie crust

Pineapple Cheese Pie – a delicious recipe with cream cheese, vanilla pudding, pineapple, milk, graham cracker pie crust. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 (8 oz.) pkg. cream cheese, softened
1 large box instant vanilla pudding
1 (8 1/4 oz.) can crushed pineapple, drained
1 small can evaporated milk
graham cracker pie crust

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
265 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Pineapple Cheese Pie

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