Name: Pineapple Cheese Casserole
Yield: 4 servings
Ingredients: 2 cans (15 1/2 oz.) pineapple chunks; 2 c. grated sharp Cheddar cheese; 6 Tbsp. flour; 6 Tbsp. pineapple juice or more; 1 c. sugar; 1 egg; 1 tube Ritz crackers, crushed; 1 stick melted margarine

Pineapple Cheese Casserole – a delicious recipe with pineapple, Cheddar cheese, flour, pineapple juice, sugar, egg. Easy to follow and perfect for any occasion.

Servings: 4 persons

2 cans (15 1/2 oz.) pineapple chunks
2 c. grated sharp Cheddar cheese
6 Tbsp. flour
6 Tbsp. pineapple juice or more
1 c. sugar
1 egg
1 tube Ritz crackers, crushed
1 stick melted margarine

Quick Info

Servings
4 servings
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Pineapple Cheese Casserole

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