How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pineapple Cheese Cake?

You need 7 ingredients. The key ingredients include: 6 oz. cream cheese, 1 c. sugar, 1 tsp. vanilla, 1 small pkg. lemon jello, and more.

Is Pineapple Cheese Cake suitable as baking & desserts?

Yes, Pineapple Cheese Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Pineapple Cheese Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Pineapple Cheese Cake Recipe

Name: Pineapple Cheese Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 oz. cream cheese; 1 c. sugar; 1 tsp. vanilla; 1 small pkg. lemon jello; 3/4 c. boiling water; 3/4 c. drained crushed pineapple; 1 can Milnot milk, chilled

Pineapple Cheese Cake – a delicious recipe with cream cheese, sugar, vanilla, lemon jello, boiling water, pineapple. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

6 oz. cream cheese
1 c. sugar
1 tsp. vanilla
1 small pkg. lemon jello
3/4 c. boiling water
3/4 c. drained crushed pineapple
1 can Milnot milk, chilled

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
867 kcal
Category
Baking & Desserts

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