How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pineapple Cheese Cake?

You need 8 ingredients. The key ingredients include: 2 eggs, 1 (8 oz.) cream cheese, 1/2 c. sugar, 1/4 tsp. salt, and more.

Is Pineapple Cheese Cake suitable as baking & desserts?

Yes, Pineapple Cheese Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Pineapple Cheese Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Pineapple Cheese Cake Recipe

Name: Pineapple Cheese Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 eggs; 1 (8 oz.) cream cheese; 1/2 c. sugar; 1/4 tsp. salt; 2 tsp. vanilla; 1 pt. sour cream; 1 large can crushed pineapple; graham cracker crust

Pineapple Cheese Cake – a delicious recipe with eggs, cream cheese, sugar, salt, vanilla, sour cream. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 eggs
1 (8 oz.) cream cheese
1/2 c. sugar
1/4 tsp. salt
2 tsp. vanilla
1 pt. sour cream
1 large can crushed pineapple
graham cracker crust

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
341 kcal
Category
Baking & Desserts

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