How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pineapple Cheddar Salad?

You need 7 ingredients. The key ingredients include: 1 (3-ounce) package lemon-flavored gelatin, 1 cup boiling water, 1 (8 1/4-ounce) can crushed pineapple, undrained, 3/4 cup sugar, and more.

Is Pineapple Cheddar Salad suitable as salads?

Yes, Pineapple Cheddar Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Pineapple Cheddar Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Pineapple Cheddar Salad Recipe

Name: Pineapple Cheddar Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (3-ounce) package lemon-flavored gelatin; 1 cup boiling water; 1 (8 1/4-ounce) can crushed pineapple, undrained; 3/4 cup sugar; 1 cup whipping cream, whipped; 1 cup (4 ounces) shredded mild Cheddar cheese; 1/2 cup chopped pecans (optional)

Pineapple Cheddar Salad – a delicious recipe with gelatin, boiling water, pineapple, sugar, whipping cream, Cheddar cheese. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 (3-ounce) package lemon-flavored gelatin
1 cup boiling water
1 (8 1/4-ounce) can crushed pineapple, undrained
3/4 cup sugar
1 cup whipping cream, whipped
1 cup (4 ounces) shredded mild Cheddar cheese
1/2 cup chopped pecans (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1108 kcal
Category
Salads

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