How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pineapple Cake?

You need 9 ingredients. The key ingredients include: 3 c. flour, sifted, 2 c. sugar, 1 tsp. cinnamon, 1 1/2 c. cooking oil, and more.

Is Pineapple Cake suitable as baking & desserts?

Yes, Pineapple Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Pineapple Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Pineapple Cake Recipe

Name: Pineapple Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 c. flour, sifted; 2 c. sugar; 1 tsp. cinnamon; 1 1/2 c. cooking oil; 2 c. diced bananas; 1 tsp. baking powder; 1 tsp. salt; 1 (8 oz.) can pineapple, crushed (not drained); 3 eggs

Pineapple Cake – a delicious recipe with flour, sugar, cinnamon, cooking oil, bananas, baking powder. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3 c. flour, sifted
2 c. sugar
1 tsp. cinnamon
1 1/2 c. cooking oil
2 c. diced bananas
1 tsp. baking powder
1 tsp. salt
1 (8 oz.) can pineapple, crushed (not drained)
3 eggs

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Quick Info

Servings
4 servings
Calories
2146 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Pineapple Cake

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