How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pineapple Cake?

You need 9 ingredients. The key ingredients include: 1 pkg. pineapple cake mix, 3 eggs, 1 1/4 c. water, 1/3 c. oil, and more.

Is Pineapple Cake suitable as baking & desserts?

Yes, Pineapple Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Pineapple Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Pineapple Cake Recipe

Name: Pineapple Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pkg. pineapple cake mix; 3 eggs; 1 1/4 c. water; 1/3 c. oil; 1 Tbsp. lemon juice; 1 (20 oz.) can pineapple, crushed; 1 large pkg. instant vanilla pudding; 1 (9 oz.) container Cool Whip; 1/2 can coconut

Pineapple Cake – a delicious recipe with pineapple cake mix, eggs, water, oil, lemon juice, pineapple. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 pkg. pineapple cake mix
3 eggs
1 1/4 c. water
1/3 c. oil
1 Tbsp. lemon juice
1 (20 oz.) can pineapple, crushed
1 large pkg. instant vanilla pudding
1 (9 oz.) container Cool Whip
1/2 can coconut

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
395 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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