How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pineapple Cabbage Saute?

You need 5 ingredients. The key ingredients include: 1 can (8 ounces) crushed pineapple, 6 cups thinly sliced cabbage, 1 tablespoon olive oil, 2 tablespoons honey mustard salad dressing, and more.

Is Pineapple Cabbage Saute suitable as general?

Yes, Pineapple Cabbage Saute falls under the General category and is a great choice for this type of meal.

How do I store leftover Pineapple Cabbage Saute?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pineapple Cabbage Saute Recipe

Name: Pineapple Cabbage Saute
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can (8 ounces) crushed pineapple; 6 cups thinly sliced cabbage; 1 tablespoon olive oil; 2 tablespoons honey mustard salad dressing; 1/8 teaspoon white pepper

Pineapple Cabbage Saute – a delicious recipe with pineapple, cabbage, olive oil, honey, white pepper. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 can (8 ounces) crushed pineapple
6 cups thinly sliced cabbage
1 tablespoon olive oil
2 tablespoons honey mustard salad dressing
1/8 teaspoon white pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
88 kcal
Category
General

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