Pineapple Bars Recipe

Name: Pineapple Bars
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 3 20 oz. cans crushed pineapple; 1 1/2 cups sugar; 6 T. cornstarch; 4 cups flour; 1 tsp. baking powder; 1 1/2 tsp. baking soda; 1 cup sugar; 1 cup butter; 2 eggs; 1/2 cup milk; 1 T vinegar; 1 1/2 cups powdered sugar; 3-5 tsp. water; 1/4 tsp. vanilla

Servings: persons

3 20 oz. cans crushed pineapple
1 1/2 cups sugar
6 T. cornstarch
4 cups flour
1 tsp. baking powder
1 1/2 tsp. baking soda
1 cup sugar
1 cup butter
2 eggs
1/2 cup milk
1 T vinegar
1 1/2 cups powdered sugar
3-5 tsp. water
1/4 tsp. vanilla

1
["For filling:", "Place pineapple, sugar and cornstarch in a heavy bottom saucepan. Cook over medium heat, stirring occasionally until mixture comes to a boil. Turn down heat and simmer until mixture thickens. Pour into a bowl and set aside to cool.", "", "For dough:", "Sift together, flour, baking powder and soda. Set aside.", "", "Cream butter and sugar till light and fluffy. Add eggs and incorporate. Add milk and flour alternately until dough leaves the side of the bowl. (add more flour if necessary)", "", "Remove from mixer and divide in half.", "", "Roll half of dough into a 15x10"" jelly roll pan with high sides. Pour filling over dough. Roll remaining dough between two sheets of waxed paper to fit top of pan. Remove one side of paper and ""flip"" the dough to fit. Remove waxed paper and seal edges of dough.", "", "Bake in a 400 degree oven for 25 min or until light golden brown. Cool completely", "", "Combine powdered sugar, water and vanilla till a medium consistency glaze is formed. Pour over bars and allow to set. When completely hardened, cut bars on the diagonal into diamond shaped pieces. Enjoy!"]

No nutrition data on file — estimate from the ingredient list.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 3 20 oz. cans crushed pineapple, 1 1/2 cups sugar, 6 T. cornstarch, 4 cups flour, and more.

Yes, Pineapple Bars falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pineapple Bars

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