How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pineapple-Banana Pie?

You need 6 ingredients. The key ingredients include: 1 small box sugar-free vanilla pudding (not instant), 1 (8 oz.) can crushed unsweetened pineapple, drained, 1 banana, 3 pkg. sugar substitute, and more.

Is Pineapple-Banana Pie suitable as baking & desserts?

Yes, Pineapple-Banana Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Pineapple-Banana Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Pineapple-Banana Pie Recipe

Name: Pineapple-Banana Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 small box sugar-free vanilla pudding (not instant); 1 (8 oz.) can crushed unsweetened pineapple, drained; 1 banana; 3 pkg. sugar substitute; 1 tsp. vanilla; 1 c. skim milk

Pineapple-Banana Pie – a delicious recipe with sugar, unsweetened pineapple, banana, sugar substitute, vanilla, milk. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 small box sugar-free vanilla pudding (not instant)
1 (8 oz.) can crushed unsweetened pineapple, drained
1 banana
3 pkg. sugar substitute
1 tsp. vanilla
1 c. skim milk

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
683 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Pineapple-Banana Pie

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