How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pineapple-Bacon Baked Beans?

You need 8 ingredients. The key ingredients include: 1 can (16 ounces) baked beans, 1/4 cup unsweetened crushed pineapple, 1/4 cup ketchup, 3 bacon strips, cooked and crumbled, and more.

Is Pineapple-Bacon Baked Beans suitable as meat & poultry?

Yes, Pineapple-Bacon Baked Beans falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Pineapple-Bacon Baked Beans?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pineapple-Bacon Baked Beans Recipe

Name: Pineapple-Bacon Baked Beans
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can (16 ounces) baked beans; 1/4 cup unsweetened crushed pineapple; 1/4 cup ketchup; 3 bacon strips, cooked and crumbled; 1 teaspoon prepared mustard; 1/2 teaspoon ground mustard; 1/4 cup packed brown sugar; 1 tablespoon butter, cubed

Pineapple-Bacon Baked Beans – a delicious recipe with beans, pineapple, ketchup, bacon, mustard, ground mustard. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 can (16 ounces) baked beans
1/4 cup unsweetened crushed pineapple
1/4 cup ketchup
3 bacon strips, cooked and crumbled
1 teaspoon prepared mustard
1/2 teaspoon ground mustard
1/4 cup packed brown sugar
1 tablespoon butter, cubed

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Quick Info

Servings
4 servings
Calories
634 kcal
Category
Meat & Poultry

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Pineapple-Bacon Baked Beans

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