Bake this irresistible Pineapple Apricot Cream Cheese Tart at home. Made with crust, Del Monte, Del Monte and cream cheese. Easy step-by-step instructio…
This Pineapple Apricot Cream Cheese Tart relies on simple, everyday ingredients such as del monte sun dry apricots, sugar, candied ginger, minced and del monte pitted prunes. It comes together quickly and makes 4 servings, at about 167 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Pineapple Apricot Cream Cheese Tart delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026