How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pineapple And Lemon Pie?

You need 8 ingredients. The key ingredients include: 1 recipe pastry for a 9 inch double crust pie, 2 eggs, 6 tablespoons white sugar, 2 tablespoons all-purpose flour, and more.

Is Pineapple And Lemon Pie suitable as baking & desserts?

Yes, Pineapple And Lemon Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Pineapple And Lemon Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Pineapple And Lemon Pie Recipe

Name: Pineapple And Lemon Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 1 recipe pastry for a 9 inch double crust pie; 2 eggs; 6 tablespoons white sugar; 2 tablespoons all-purpose flour; 1/8 teaspoon salt; 2 tablespoons lemon juice; 2 teaspoons lemon zest; 1 (20 ounce) can unsweetened pineapple chunks, drained

Pineapple And Lemon Pie – a delicious recipe with recipe pastry, eggs, white sugar, flour, salt, lemon juice. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 recipe pastry for a 9 inch double crust pie
2 eggs
6 tablespoons white sugar
2 tablespoons all-purpose flour
1/8 teaspoon salt
2 tablespoons lemon juice
2 teaspoons lemon zest
1 (20 ounce) can unsweetened pineapple chunks, drained

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

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Pineapple And Lemon Pie

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