Fresh, crisp and full of flavor — this Pineapple And Cream Cheese Salad is a must-try. Made with cake Philadelphia cream cheese, salad dressing, sugar a…
This Pineapple And Cream Cheese Salad relies on simple, everyday ingredients such as sugar, lemon juice, sm. carton cold whip and knox gelatin. It comes together quickly and makes 4 servings, at about 194 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026