How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pineapple And Coconut Bread Loaf?

You need 10 ingredients. The key ingredients include: 1/3 cup butter or 1/3 cup margarine, softened, 1 cup sugar, 1 egg, 1 teaspoon vanilla, and more.

Is Pineapple And Coconut Bread Loaf suitable as general?

Yes, Pineapple And Coconut Bread Loaf falls under the General category and is a great choice for this type of meal.

How do I store leftover Pineapple And Coconut Bread Loaf?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Pineapple And Coconut Bread Loaf Recipe

Name: Pineapple And Coconut Bread Loaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/3 cup butter or 1/3 cup margarine, softened; 1 cup sugar; 1 egg; 1 teaspoon vanilla; 0.5 (20 ounce) can crushed pineapple, not drained; 1 cup flour; 1/2 cup whole wheat flour; 1/2 teaspoon salt; 1/2 teaspoon baking soda; 1 cup shredded coconut

Pineapple And Coconut Bread Loaf

Eats Now Editorial Team · 535 kcal · General

Pineapple And Coconut Bread Loaf – a delicious recipe with butter, sugar, egg, vanilla, pineapple, flour. Easy to follow and perfect for any occasion.

Serves 4 General

Pineapple And Coconut Bread Loaf

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