Pine Needle Sauce

Name: Pine Needle Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 Cloves Garlic, minced; 1 Medium onion, finely diced; 1/4 cup minced parsley or dried; 2 tsp. salt; 1/2 cup canola oil; 8oz tomato sauce; 1 cup vinegar; 1/4 tsp. liquid pepper; 1/2 tsp thyme; 3/4 cup brown sugar; 2/3 cup Worcestershire Sauce; 1 tsp. rosemary

Eats Now Editorial Team · 492 kcal · General

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Pine Needle Sauce – a delicious recipe with Garlic, onion, parsley, salt, canola oil, tomato sauce. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 Cloves Garlic, minced
1 Medium onion, finely diced
1/4 cup minced parsley or dried
2 tsp. salt
1/2 cup canola oil
8oz tomato sauce
1 cup vinegar
1/4 tsp. liquid pepper
1/2 tsp thyme
3/4 cup brown sugar
2/3 cup Worcestershire Sauce
1 tsp. rosemary

1
Saute first 5 ingredients in a pot for 5 minutes.
2
Then add the rest of the ingredients and simmer for 20 minutes.
3
Refrigerate. It will keep in the fridge for months. Use as marinade or baste for beef, pork or chicken.

492

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 2 Cloves Garlic, minced, 1 Medium onion, finely diced, 1/4 cup minced parsley or dried, 2 tsp. salt, and more.

Yes, Pine Needle Sauce falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
492 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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