How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pina Colada Poke Cake?

You need 10 ingredients. The key ingredients include: 1 (18 1/4 ounce) box yellow cake mix, 3 eggs (or as called for by your cake mix), 1/3 cup oil (or as called for by your cake mix), 1 1/3 cups water (or as called for by your cake mix), and more.

Is Pina Colada Poke Cake suitable as baking & desserts?

Yes, Pina Colada Poke Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Pina Colada Poke Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Pina Colada Poke Cake Recipe

Name: Pina Colada Poke Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (18 1/4 ounce) box yellow cake mix; 3 eggs (or as called for by your cake mix); 1/3 cup oil (or as called for by your cake mix); 1 1/3 cups water (or as called for by your cake mix); 16 ounces pina colada nonalcoholic drink mix (alcohol free); 1 (14 ounce) can sweetened condensed milk; 8 ounces Cool Whip, thawed (can sub and equal amount of stabilized fresh whipped cream if you prefer); sweetened flaked coconut, lightly toasted (optional, for garnish); maraschino cherry (optional, for garnish); canned pineapple chunk, patted dry (optional, for garnish)

Pina Colada Poke Cake

Eats Now Editorial Team · 299 kcal · Baking & Desserts

Pina Colada Poke Cake – a delicious recipe with yellow cake, eggs, oil, water, colada nonalcoholic, condensed milk. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Pina Colada Poke Cake

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