Pina Colada Granola Recipe

Name: Pina Colada Granola
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 cups Old Fashioned Oats; 2 cups Macadamia Nuts, Roughly Chopped; 1/4 cups Flax Seed; 2 Tablespoons Wheat Germ; 1/2 teaspoons Salt; 1/2 cups Brown Sugar; 1/2 cups Honey; 1/3 cups Vegetable Oil; 1-1/2 cup Sweetened Shredded Coconut; 1 cup Dried Pineapple, Roughly Chopped

Servings: persons

6 cups Old Fashioned Oats
2 cups Macadamia Nuts, Roughly Chopped
1/4 cups Flax Seed
2 Tablespoons Wheat Germ
1/2 teaspoons Salt
1/2 cups Brown Sugar
1/2 cups Honey
1/3 cups Vegetable Oil
1-1/2 cup Sweetened Shredded Coconut
1 cup Dried Pineapple, Roughly Chopped

1
Preheat oven to 300 F. Line a baking sheet with a Silpat or parchment paper and set aside.
2
In a large bowl, combine oats, macadamia nuts, flax seed, wheat germ and salt. Set aside.
3
In a small saucepan, combine brown sugar, honey and oil. Cook over medium heat 2-3 minutes until sugar is dissolved. Pour over the oat mixture, tossing gently to coat.
4
Bake for 45 minutes, stirring every 15 minutes, making sure not to burn the nuts.
5
Remove from the oven and let it cool. Keep it flat and allow it to cool completely stirring a couple of times to break the mixture up. Once cool, add the shredded coconut and the dried pineapple.
6
Store in an airtight container for up to 1 month.
7
*Notes: If you prefer your coconut toasted, feel free to add it to the oat mixture before it goes into the oven. In this recipe, I kind of prefer it untoasted, but do whatever floats your boat!

1008

kcal

Calories

Fat

153

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 6 cups Old Fashioned Oats, 2 cups Macadamia Nuts, Roughly Chopped, 1/4 cups Flax Seed, 2 Tablespoons Wheat Germ, and more.

Yes, Pina Colada Granola falls under the Breakfast category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pina Colada Granola

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