Pina Colada, Coconut, Banana Fritters Recipe

Name: Pina Colada, Coconut, Banana Fritters
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 bananas, mashed well; ½ cup dried coconut flakes; 2 cups all-purpose flour; 1 teaspoon baking powder; ½ teaspoon salt; ½ cup cold butter, cut into slices; 1 cup water; 1 ½ cups brown sugar; 1 teaspoon coconut extract; 4 teaspoons bacardi frozen pina colada concentrate; 1 pinch cinnamon (optional)

Servings: persons

1
In Lg.
2
Bowl-Mash Bananas.
3
add the coconut flakes and stir with a spoon.
4
add the Bacardi Pina Colada frozen Consentrate.
5
then add, flour.
6
Baking Powder.
7
salt.
8
butter.
9
combine well-this makes a very sticky dough.
10
use two spoons and shape into a ball, and.
11
deep fry till golden brown.
12
place on plate with a paper towel.
13
For the Syrup:.
14
Combine Water.
15
brown sugar.
16
coconut extract.
17
Bacardi Pina Colada Consentrate.
18
Heat in Pan, over med heat till comes to a.
19
boil then remove from heat.

843

kcal

Calories

Fat

159

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.
A good 1:1 gluten-free flour blend works well if you need a gluten-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

Saved locally in your browser — visible only to you.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 2 bananas, mashed well, ½ cup dried coconut flakes, 2 cups all-purpose flour, 1 teaspoon baking powder, and more.

Yes, Pina Colada, Coconut, Banana Fritters falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!

Pina Colada, Coconut, Banana Fritters

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions