How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pina Colada Cake?

You need 8 ingredients. The key ingredients include: 1 box yellow cake mix with pudding, 4 eggs, 1/2 c. rum + 2 Tbsp., 1 can creme de coconut milk, and more.

Is Pina Colada Cake suitable as baking & desserts?

Yes, Pina Colada Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Pina Colada Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Pina Colada Cake Recipe

Name: Pina Colada Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 box yellow cake mix with pudding; 4 eggs; 1/2 c. rum + 2 Tbsp.; 1 can creme de coconut milk; 1/3 c. oil; 1 (8 oz.) can pineapple, crushed and drained; 1 tub whipped topping; coconut

Pina Colada Cake – a delicious recipe with yellow cake, eggs, rum +, creme de coconut milk, oil, pineapple. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 box yellow cake mix with pudding
4 eggs
1/2 c. rum + 2 Tbsp.
1 can creme de coconut milk
1/3 c. oil
1 (8 oz.) can pineapple, crushed and drained
1 tub whipped topping
coconut

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
393 kcal
Category
Baking & Desserts

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Pina Colada Cake

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