Pillsbury Italian Meatball Subs

1. 1

   Bake bread as directed on package.

2. 2

   In medium bowl, combine ground beef, sausage, bread crumbs, onion and egg; mix well.

3. 3

   Shape into 16 (1 1/2-inch) balls.

4. 4

   In medium skillet, cook meatballs over medium heat for 5 minutes or until browned, turning frequently.

5. 5

   Drain.

6. 6

   Add pizza sauce.

7. 7

   Reduce heat; cover and simmer 12 to 15 minutes or until meatballs are thoroughly cooked.

8. 8

   Slice each loaf open, sandwich-style.

9. 9

   Place 8 meatballs in each loaf.

10. 10

    Spoon sauce over meatballs.

11. 11

    Cut loaves in half to make four sandwiches.

12. 12

    Sprinkle with cheese.

* Per serving · 4 servings · Values may vary.

No additional tips available.