Pillsbury Italian Meatball Subs — Meat & Poultry recipe

Pillsbury Italian Meatball Subs

Eats Now Editorial Team  · 6871 kcal  · Meat & Poultry

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Try this homemade Pillsbury Italian Meatball Subs recipe the whole family will love. Made with ground beef, Italian pork sausage, Progresso Plain Bread …

This Pillsbury Italian Meatball Subs relies on simple, everyday ingredients such as ground beef, bulk italian pork sausage, progresso plain bread crumbs and small onion, chopped. It comes together quickly and makes 4 servings, at about 6871 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry
Servings: persons

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