Try this homemade Pigs-N-Blanket recipe the whole family will love. Made with Smokey sausage and cheese. Easy step-by-step instructions included.
This Pigs-N-Blanket relies on simple, everyday ingredients such as biscuits (optional) and cheese (your choice). It comes together quickly and makes 4 servings. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026
Serves 4
Meat & Poultry
Servings:
persons