Try this homemade Pigs In Blanket recipe the whole family will love. Made with lean sausage, bacon, head green cabbage and sauerkraut. Easy step-by-step…
This Pigs In Blanket relies on simple, everyday ingredients such as large head green cabbage, large can sauerkraut and tomatoes. It comes together quickly and makes 4 servings, at about 649 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026