Bake this irresistible Pig Pick'N Cake at home. Made with yellow cake mix, Wesson oil, eggs and mandarin oranges. Easy step-by-step instructions included.
This Pig Pick'N Cake relies on simple, everyday ingredients such as box yellow cake mix, wesson oil, eggs and large carton cool whip. It comes together quickly and makes 4 servings, at about 637 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Pig Pick'N Cake delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026