How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pierce'S Soft Pretzels?

You need 8 ingredients. The key ingredients include: 3/4 c. warm water, 1 1/4 tsp. yeast, 1 1/2 tsp. sugar, 1/2 tsp. salt, and more.

Is Pierce'S Soft Pretzels suitable as baking & desserts?

Yes, Pierce'S Soft Pretzels falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Pierce'S Soft Pretzels?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Pierce'S Soft Pretzels Recipe

Name: Pierce'S Soft Pretzels
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 c. warm water; 1 1/4 tsp. yeast; 1 1/2 tsp. sugar; 1/2 tsp. salt; 2 c. sifted flour; 1 beaten egg; coarse salt; hot mustard

Pierce'S Soft Pretzels – a delicious recipe with warm water, yeast, sugar, salt, flour, egg. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3/4 c. warm water
1 1/4 tsp. yeast
1 1/2 tsp. sugar
1/2 tsp. salt
2 c. sifted flour
1 beaten egg
coarse salt
hot mustard

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
480 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Pierce'S Soft Pretzels

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