How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pie Dough?

You need 6 ingredients. The key ingredients include: 9 lb. flour, 4 lb. lard (fairly cold), 1 c. cornstarch, 1 Tbsp. baking powder, and more.

Is Pie Dough suitable as baking & desserts?

Yes, Pie Dough falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Pie Dough?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Pie Dough Recipe – Eats Now

Name: Pie Dough
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 9 lb. flour; 4 lb. lard (fairly cold); 1 c. cornstarch; 1 Tbsp. baking powder; 2 c. 10x sugar, sifted; 1 Tbsp. salt

Pie Dough – a delicious recipe with flour, lard, cornstarch, baking powder, sugar, salt. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

9 lb. flour
4 lb. lard (fairly cold)
1 c. cornstarch
1 Tbsp. baking powder
2 c. 10x sugar, sifted
1 Tbsp. salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
4412 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Pie Dough

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