How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pie Dough?

You need 5 ingredients. The key ingredients include: 2 c. flour, 2/3 c. Crisco, lard or oleo, 1/3 c. cold water, 1 Tbsp. milk, and more.

Is Pie Dough suitable as baking & desserts?

Yes, Pie Dough falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Pie Dough?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Pie Dough Recipe – Eats Now

Name: Pie Dough
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 2 c. flour; 2/3 c. Crisco, lard or oleo; 1/3 c. cold water; 1 Tbsp. milk; 1 3/4 Tbsp. lemon juice

Pie Dough – a delicious recipe with flour, lard, cold water, milk, lemon juice. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 c. flour
2/3 c. Crisco, lard or oleo
1/3 c. cold water
1 Tbsp. milk
1 3/4 Tbsp. lemon juice

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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