How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pie Crusts?

You need 7 ingredients. The key ingredients include: 4 c. flour (plain), 1 Tbsp. sugar, 1 Tbsp. vinegar, 1 1/2 tsp. salt, and more.

Is Pie Crusts suitable as baking & desserts?

Yes, Pie Crusts falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Pie Crusts?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Pie Crusts Recipe

Name: Pie Crusts
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 4 c. flour (plain); 1 Tbsp. sugar; 1 Tbsp. vinegar; 1 1/2 tsp. salt; 1 egg; 1/2 c. cold water; 1 1/2 c. shortening

Pie Crusts – a delicious recipe with flour, sugar, vinegar, salt, egg, cold water. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

4 c. flour (plain)
1 Tbsp. sugar
1 Tbsp. vinegar
1 1/2 tsp. salt
1 egg
1/2 c. cold water
1 1/2 c. shortening

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
925 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Famous Oatmeal Cookies
Mexican Wedding Cakes
Heath Bar Cake
Blonde Brownies

Pie Crusts

How did you like this recipe?

Frequently Asked Questions