How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pie Crust Recipe(Makes Top And Bottom Crusts For A 9-Inch Pie) ?

You need 5 ingredients. The key ingredients include: 2 c. sifted flour, 1 tsp. salt, 2 Tbsp. margarine, 2/3 c. Crisco shortening, and more.

Is Pie Crust Recipe(Makes Top And Bottom Crusts For A 9-Inch Pie) suitable as baking & desserts?

Yes, Pie Crust Recipe(Makes Top And Bottom Crusts For A 9-Inch Pie) falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Pie Crust Recipe(Makes Top And Bottom Crusts For A 9-Inch Pie) ?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Pie Crust Recipe(Makes Top And Bottom Crusts For A 9-Inch Pie) Recipe

Name: Pie Crust Recipe(Makes Top And Bottom Crusts For A 9-Inch Pie)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. sifted flour; 1 tsp. salt; 2 Tbsp. margarine; 2/3 c. Crisco shortening; 1/4 c. water

Pie Crust Recipe(Makes Top And Bottom Crusts For A 9-Inch Pie) – a delicious recipe with flour, salt, margarine, shortening, water. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 c. sifted flour
1 tsp. salt
2 Tbsp. margarine
2/3 c. Crisco shortening
1/4 c. water

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
437 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Pie Crust Recipe(Makes Top And Bottom Crusts For A 9-Inch Pie)

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