How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pie Crust?

You need 6 ingredients. The key ingredients include: 3 c. plain flour, 1 1/4 c. Crisco, 1/2 tsp. salt, 1 egg, slightly beaten, and more.

Is Pie Crust suitable as baking & desserts?

Yes, Pie Crust falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Pie Crust?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pie Crust Recipe – Eats Now

Name: Pie Crust
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 3 c. plain flour; 1 1/4 c. Crisco; 1/2 tsp. salt; 1 egg, slightly beaten; 6 Tbsp. water; 1 tsp. vinegar

Pie Crust – a delicious recipe with flour, Crisco, salt, egg, water, vinegar. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3 c. plain flour
1 1/4 c. Crisco
1/2 tsp. salt
1 egg, slightly beaten
6 Tbsp. water
1 tsp. vinegar

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Pie Crust

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