How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Picnic Potato Salad?

You need 9 ingredients. The key ingredients include: 3 1/2 pounds red-skinned potatoes, peeled, cut into 3/4-inch pieces, 3 tablespoons white wine vinegar, 2 hard-boiled eggs, chopped, 1/2 cup chopped onion, and more.

Is Picnic Potato Salad suitable as salads?

Yes, Picnic Potato Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Picnic Potato Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Picnic Potato Salad Recipe

Name: Picnic Potato Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 1/2 pounds red-skinned potatoes, peeled, cut into 3/4-inch pieces; 3 tablespoons white wine vinegar; 2 hard-boiled eggs, chopped; 1/2 cup chopped onion; 1/2 cup chopped celery; 1/3 cup chopped Italian parsley; 3/4 cup mayonnaise; 3/4 cup sour cream; 4 teaspoons Dijon mustard

Picnic Potato Salad – a delicious recipe with potatoes, white wine vinegar, eggs, onion, celery, Italian parsley. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

3 1/2 pounds red-skinned potatoes, peeled, cut into 3/4-inch pieces
3 tablespoons white wine vinegar
2 hard-boiled eggs, chopped
1/2 cup chopped onion
1/2 cup chopped celery
1/3 cup chopped Italian parsley
3/4 cup mayonnaise
3/4 cup sour cream
4 teaspoons Dijon mustard

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
799 kcal
Category
Salads

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Picnic Potato Salad

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