How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Picnic Party Loaf?

You need 11 ingredients. The key ingredients include: 1/4 lb. butter or margarine, softened, 2 c. ground cooked ham, smoked or boiled, 1 Tbsp. grated onion, 1 tsp. crushed garlic, and more.

Is Picnic Party Loaf suitable as general?

Yes, Picnic Party Loaf falls under the General category and is a great choice for this type of meal.

How do I store leftover Picnic Party Loaf?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Picnic Party Loaf Recipe

Name: Picnic Party Loaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 lb. butter or margarine, softened; 2 c. ground cooked ham, smoked or boiled; 1 Tbsp. grated onion; 1 tsp. crushed garlic; 3 Tbsp. heavy cream; 2 tsp. strong prepared mustard; 1 tsp. dry mustard; 2 Tbsp. chopped chives; 1/4 tsp. black pepper; 2 tsp. Worcestershire sauce; 1 loaf French bread (8-inches long and 3-inches in diameter)

Try this homemade Picnic Party Loaf recipe the whole family will love. Made with butter, ground cooked ham, onion and garlic. Easy step-by-step instruct…

This Picnic Party Loaf relies on simple, everyday ingredients such as grated onion, crushed garlic, heavy cream and strong prepared mustard. It comes together quickly and makes 4 servings, at about 1311 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

1311

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

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Picnic Party Loaf

Tips for the best results

Variations & substitutions

My Personal Notes

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