How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Picnic Cowboy Caviar?

You need 16 ingredients. The key ingredients include: 15 ounces black beans, drained and rinsed, 15 ounces black-eyed peas, drained and rinsed, 15 ounces white corn, drained and rinsed, 5 -6 diced roma tomatoes, and more.

Is Picnic Cowboy Caviar suitable as general?

Yes, Picnic Cowboy Caviar falls under the General category and is a great choice for this type of meal.

How do I store leftover Picnic Cowboy Caviar?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Picnic Cowboy Caviar Recipe

Name: Picnic Cowboy Caviar
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 15 ounces black beans, drained and rinsed; 15 ounces black-eyed peas, drained and rinsed; 15 ounces white corn, drained and rinsed; 5 -6 diced roma tomatoes; 1 diced bell pepper; 1 diced red onion; 2 diced large avocados; 2 diced jalapenos (optional); 1 bunch of chopped cilantro leaf, no stems; Dressing; 1/3 cup red wine vinegar; 1/3 cup extra virgin olive oil; 1 1/2 teaspoons salt; 1/2 teaspoon pepper; 2 tablespoons cumin; 2 tablespoons minced garlic

Try this homemade Picnic Cowboy Caviar recipe the whole family will love. Made with black beans, black-eyed peas, white corn and roma tomatoes. Easy ste…

This Picnic Cowboy Caviar relies on simple, everyday ingredients such as diced roma tomatoes, diced bell pepper, diced red onion and diced large avocados. It comes together quickly and makes 4 servings, at about 584 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Picnic Cowboy Caviar

Tips for the best results

Variations & substitutions

My Personal Notes

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