Picnic Beans

Name: Picnic Beans
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 lb. bacon, diced; 1/2 lb. ground beef; 1 c. diced onion; 1 can kidney beans; 1 can butter beans; 1 can pork and beans; 1/2 c. brown sugar; 3 tsp. vinegar; 1/4 c. sugar; 1 tsp. dry mustard; 1/2 c. catsup; 1 tsp. salt

Eats Now Editorial Team · 1619 kcal · Meat & Poultry

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Picnic Beans – a delicious recipe with bacon, ground beef, onion, kidney beans, butter beans, pork. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1/2 lb. bacon, diced
1/2 lb. ground beef
1 c. diced onion
1 can kidney beans
1 can butter beans
1 can pork and beans
1/2 c. brown sugar
3 tsp. vinegar
1/4 c. sugar
1 tsp. dry mustard
1/2 c. catsup
1 tsp. salt

1
Brown and drain the first 3 ingredients.
2
Mix together all of the rest and place in baking dish.
3
Bake, uncovered, for first 1 1/2 hours; cover the last 1/2 hour (at 300u00b0 for 2 hours).

1619

kcal

Calories

118

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1/2 lb. bacon, diced, 1/2 lb. ground beef, 1 c. diced onion, 1 can kidney beans, and more.

Yes, Picnic Beans falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
1619 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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