Try this homemade Pickled Vegetables recipe the whole family will love. Made with cucumbers, onion, broccoli flowerets and cauliflower flowerets. Easy s…
This Pickled Vegetables relies on simple, everyday ingredients such as medium onion, sliced, broccoli flowerets, cauliflower flowerets and carrots, scraped and sliced. It comes together quickly and makes 4 servings, at about 76 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026