How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pickled Slaw?

You need 7 ingredients. The key ingredients include: 1 large cabbage head, 3 large onions, 3 c. vinegar, 1 tsp. turmeric, and more.

Is Pickled Slaw suitable as salads?

Yes, Pickled Slaw falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Pickled Slaw?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Pickled Slaw Recipe

Name: Pickled Slaw
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 large cabbage head; 3 large onions; 3 c. vinegar; 1 tsp. turmeric; 1 1/2 tsp. celery seed; 1 tsp. salt; 1 1/2 c. sugar

Pickled Slaw – a delicious recipe with cabbage, onions, vinegar, turmeric, celery, salt. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 large cabbage head
3 large onions
3 c. vinegar
1 tsp. turmeric
1 1/2 tsp. celery seed
1 tsp. salt
1 1/2 c. sugar

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
415 kcal
Category
Salads

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Pickled Slaw

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