How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pickled Shrimp?

You need 9 ingredients. The key ingredients include: 1/2 gallons Water, 1 Tablespoon Salt, 4 Tablespoons Pickling Spice, 1/2 whole Onion, Halved, and more.

Is Pickled Shrimp suitable as seafood?

Yes, Pickled Shrimp falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Pickled Shrimp?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pickled Shrimp Recipe

Name: Pickled Shrimp
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Seafood
Ingredients: 1/2 gallons Water; 1 Tablespoon Salt; 4 Tablespoons Pickling Spice; 1/2 whole Onion, Halved; 1/2 whole Carrot, Chopped; 1 stalk Celery, Chopped; 1/2 whole Lemon; 2 pounds Fresh, Raw Shrimp, Shells On; Cocktail Sauce, For Serving

Pickled Shrimp – a delicious recipe with Water, Salt, Pickling Spice, Onion, Carrot, Celery. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1/2 gallons Water
1 Tablespoon Salt
4 Tablespoons Pickling Spice
1/2 whole Onion, Halved
1/2 whole Carrot, Chopped
1 stalk Celery, Chopped
1/2 whole Lemon
2 pounds Fresh, Raw Shrimp, Shells On
Cocktail Sauce, For Serving

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Seafood

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