How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pickled Roasted Peppers?

You need 8 ingredients. The key ingredients include: 1 cup white wine vinegar, 1/2 cup apple cider vinegar, 1 clove garlic, thinly sliced, 2 tablespoons sugar, and more.

Is Pickled Roasted Peppers suitable as general?

Yes, Pickled Roasted Peppers falls under the General category and is a great choice for this type of meal.

How do I store leftover Pickled Roasted Peppers?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pickled Roasted Peppers Recipe

Name: Pickled Roasted Peppers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup white wine vinegar; 1/2 cup apple cider vinegar; 1 clove garlic, thinly sliced; 2 tablespoons sugar; 1 tablespoon kosher salt; 2 red bell peppers, roasted (see Notes, page 22) and thinly sliced; 2 yellow bell peppers, roasted (see Notes, page 22) and thinly sliced; 1 tablespoon finely chopped fresh oregano leaves

Pickled Roasted Peppers – a delicious recipe with white wine vinegar, apple cider vinegar, clove garlic, sugar, kosher salt, red bell peppers. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 cup white wine vinegar
1/2 cup apple cider vinegar
1 clove garlic, thinly sliced
2 tablespoons sugar
1 tablespoon kosher salt
2 red bell peppers, roasted (see Notes, page 22) and thinly sliced
2 yellow bell peppers, roasted (see Notes, page 22) and thinly sliced
1 tablespoon finely chopped fresh oregano leaves

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
88 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Dill-Onion Batter Bread
Cheddar Cheese Sauce
Sweet Onion & Mushroom Braid
Basil Tomato Rolls

Pickled Roasted Peppers

How did you like this recipe?

Frequently Asked Questions